
What and where to eat in Cusco: typical dishes, markets and tips
Cusco dishes worth trying, typical drinks, types of places to eat, markets and food-safety tips at altitude.
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34 guides
Eating in Cusco is part of the trip: markets, picanterías, chicharrón joints, high-altitude coffee, pisco and live-music bars. We only mention places we've checked are still open, always with the area and never with made-up prices or hours: check opening times before you go.

Cusco dishes worth trying, typical drinks, types of places to eat, markets and food-safety tips at altitude.
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All about Cusco coffee: the coffee valleys of La Convención and Santa Teresa, its flavour, specialty cafés, cuppings, farm visits on treks and which coffee to take home.
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Chocolate guide to Cusco: cacao from La Convención and the native chuncho variety, bean-to-bar workshops, cacao husk tea and how to choose chocolate to take home.
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All about cuy in Cusco: its cultural role in the Andes, oven-roasted and fried cuy, how to eat it, what kind of places serve it, rough prices and alternatives if you'd rather not.
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Guide to pisco in Cusco: what it is, types (puro, acholado, mosto verde), pisco sour and chilcano, tastings and cocktail classes, choosing a good bar and drinking wisely at altitude.
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Guide to vegan and vegetarian eating in Cusco: suitable Peruvian dishes, Andean ingredients, markets, how to order meat-free, options on treks and tours, and finding restaurants.
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Peruvian cooking classes in Cusco: market visit, ceviche, lomo saltado, pisco sour, vegetarian options, duration, rough price and tips for choosing a good class.
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Saylla, the town of Cusco chicharrón: how to get there from Cusco, what to order, when to go, the July festival and how to combine it with the South Valley.
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Cusco picanterías and chicherías: what they are, the red flag, typical dishes (chiriuchu, kapchi, cuy, adobo), chicha de jora and verified places. Check opening times.
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Nightclubs in Cusco: Mama Africa, Mythology, Inka Team, Chango, Caos and Casa Tisoc. Music, area, cover charges and safety. Check opening times before you go.
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Where to hear jazz and live music in Cusco: Casa Palacio, Ukukus, KM 0 in San Blas, Andean music and the Centro Qosqo de Arte Nativo. Check times before you go.
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Why Cusco has so many wood-fired pizzerias and where to find them: Araví, Libertad, Moto Rock, Stone Pizzas, El Hornito, La Nonna and more. Check hours before you go.
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What chifa is, what to order (arroz chaufa, tallarín saltado, wonton) and verified chifas in Cusco: Gotaki, Hao Yun, Lyam Chang, Status and more. Check hours first.
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A guide to Cusco street food: anticuchos, salchipapas, emoliente, picarones, tamales, corn with cheese, where to find them and hygiene tips.
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Beer in Cusco: the story of Cusqueña, the chicha de jora of traditional chicherías and where to drink craft beer (Cervecería del Valle Sagrado, Andhara). Check hours.
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How Cusco locals eat breakfast: Sunday adobo, chicken soup, chicharrón sandwiches, market juices, hot quinoa and pan chuta. Where to try them.
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The Andes are the cradle of the potato. Varieties you'll see in Cusco's markets, what chuño and huatia are, other Andean tubers and dishes to try.
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Cusco's traditional dishes explained: chiriuchu, adobo, chicharrón, roast cuy, kapchi, corn with cheese, lechón, trout, chuta bread and chicha, plus where and when to try them.
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Guide to San Pedro Central Market: sections, juices, cheap food, breads, cheeses and Andean produce, approximate hours, safety and how to get there from the Plaza de Armas.
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A responsible guide to Cusco nightlife: where people go out (Plaza de Armas, San Blas), folk peñas, pisco bars and live music, altitude and alcohol, and safety tips.
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Cusco's local markets beyond San Pedro: Wanchaq, Huancaro, Vinocanchón, Rosaspata, the Baratillo and Cascaparo. What to find, when to go, what to eat and safety tips.
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Quillabamba in the high jungle of La Convención: getting there from Cusco via Abra Málaga, climate, coffee and cacao, rivers and waterfalls, food, health and tips for a warm escape.
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Rock and live music bars in Cusco: London Town, Blackbird, Rock House, Km 0 in San Blas and Ukukus. Areas, atmosphere and tips. Check opening times before you go.
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London Town, a rock bar on Tecsecocha street by Cusco's Plaza de Armas: live bands, classic and alternative rock, atmosphere and tips. Check opening times before you go.
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Wanchaq Market in Cusco: how to get there, what to buy (bread, cheese, chocolate), where to have breakfast or lunch, and tips. Check opening times before you go.
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Rosaspata Market, a neighbourhood market near central Cusco: juices, breakfasts, broths and produce from small farmers. Check opening times before you go.
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The Saturday producer-to-consumer fair in San Sebastián: native potatoes, cheese, coffee, cacao, honey and food. How to get there and tips. Check times before you go.
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Expo Huancaro, the farming and crafts fair of Cusco's June festivities: livestock, native potatoes, cheese, picanterías and crafts. Dates, getting there and tips.
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Ccasccaparo Market, one block from San Pedro: meat, potatoes, rocoto peppers, juices and Pachamama offerings. What to see, current situation and tips.
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Vinocanchón Market in San Jerónimo, Cusco's big wholesale market: fruit, potatoes, cheese and food at local prices. Best day, getting there and tips.
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A guide to fruits in Cusco's markets: cherimoya, lucuma, granadilla, golden berry, prickly pear, pacay, tumbo and more. How to eat them, seasons and hygiene tips.
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Holy Week in Cusco: Holy Monday and the Lord of the Earthquakes procession, the 2026 route, 2027 dates, the 12 Good Friday dishes and tips for watching it.
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How Cusco celebrates All Saints' Day: t'anta wawa and horse breads, roast pork with tamal, plaza fairs, cemetery visits and the bread baby baptism. Dates and tips.
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How Cusco celebrates Carnival: compadres and comadres Thursdays, a Sunday of water and confetti, kacharpari on the Plaza de Armas, t'impu stew, 2027 dates and tips.
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